Books by me, Food Musings, Seafood and Chicken
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Launching Fish Market

If you follow Kitchen Kat at all, you probably are aware that my first cookbook, Fish Market, was recently published by Running Press. What you may not know is that this Friday, May 31st, at 7 PM I’ll be holding the official Fish Market launch party at the Towne Book Center in Collegeville, Pa. A spacious, well-stocked, independent bookstore, the Towne is conveniently located near our work-in-progress farmhouse. If you’re going to have an old house in the country, let it be near a good, indie bookstore!

Friday evening’s events include a sampling of dishes from Fish Market, libations, a brief talk about seafood, Q&A session and book signing as well as a host of cool, seafood-related tunes from the Fish Market playlist. The party is open to the public so, if you find yourself in suburban Philadelphia on Friday May 31st, please stop by the Towne Book Center in Collegeville and get hooked on Fish Market!

If you don’t reside in the Philly area but are interested in attending a future Fish Market event, please check out the events page on the cookbook’s website, FishMarketBook.com. Details on talks, tastings, demonstrations and seafood cooking classes are available there.

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